tag:blogger.com,1999:blog-18712063.post8121078779348425379..comments2010-08-09T09:40:21.196-04:00Comments on Cooking for Three and a Half: Suppertimejustjanehttp://www.blogger.com/profile/15998955560025030231noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-18712063.post-5457624882492448432008-10-12T23:06:00.000-04:002008-10-12T23:06:00.000-04:00food idea: now's a great time for butternut squash...food idea: now's a great time for butternut squash - cook it in the oven, and while it's cooking heat up sausage, sage, brown sugar, raisins, apricots, diced apple, rum (or orange juice), apple cider (or woodchuck cider). If you are feeling fancier - throw in pear.<BR/>Anyway, when the squash is done, mix up the pulp from the squash with the sausage mixture, stuff it back into the squash for 10-20 more minutes and voila. Yumminess abounds in the fall. <BR/><BR/>it's modified from The Joy of Cooking's recipe for stuffed acorn squash and stuffed butternut squash.mhttps://www.blogger.com/profile/11545165241083638981noreply@blogger.comtag:blogger.com,1999:blog-18712063.post-33623658755230060562008-10-02T23:05:00.000-04:002008-10-02T23:05:00.000-04:00where are the new pictures of KITTEN? I need photo...where are the new pictures of KITTEN? I need photos to document his new growing conscientiousness!!Angelahttps://www.blogger.com/profile/07392454408877309951noreply@blogger.comtag:blogger.com,1999:blog-18712063.post-43083676554749383812008-09-29T18:51:00.000-04:002008-09-29T18:51:00.000-04:00what the heck is sockaroni?? my mom made us a lot ...what the heck is sockaroni?? my mom made us a lot of Korean food, so we don't need to cook for a while!! but I am going to make wild mushroom risotto one night for dinner!! you just need one container of low-sodium chicken broth from Whole Foods to make enough risotto for two (also recipe is on the back of the box!! :)Angelahttps://www.blogger.com/profile/07392454408877309951noreply@blogger.com