I got really fancy and made this, but still in 30 minutes!
I used a bag of frozen "Langostino" from Trader Joe's. I told Chris this and we were both puzzled because we didn't know what that meant, exactly. I guessed crawfishlike creature, and he guessed prawnlike. Tastes more like lobster. This was delicious, though.
I also made this salad:
Napa Cabbage Salad with Buttermilk Dressing but with just romaine lettuce. I had the rest for lunch and it was glooorious. Aren't you impressed with me?