Has been a bit of a toss up.
Sunday: Zucchini Frittata using a recipe Jenni gave me. It was very yummy and very fast. It probably would have been better
Monday: I did a simplified version of this Ground Gyros Platter. It was pretty tasty.
Tuesday: Linguine with White Clam Sauce turned into cappellini with white clam sauce. It was pretty good, but I think I'm Clam Sauced out.
Wednesday: Sausage with Rice.
Thursday: Chick Fil A. The chipotle is not opening until April 25, we found out.
Friday: I believe we are having ramen noodles with egg today. What culinary adventures await us next week?? Stay tuned to find out. Or see you in a month. Whatever floats my boat.